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  • Full Time
  • Tampere, Pirkanmaa, Finland
  • 50,000 € / Year

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  • Odyssey Hotel Group profile
  • Salary: 50,000
  • December 18, 2027

Odyssey Hotel Group

Job Description

WOULD YOU LIKE TO BE PART OF A FAST – GROWING ORGANISATION?

JOIN US AS HEAD CHEF AT THE COURTYARD TAMPERE CITY.

About Odyssey

We are The Odyssey Hotel Group, Europe’s most ambitious hotel operator and the team behind many famous global hospitality names. We partner with Marriott, IHG, and Accor to develop exceptional properties across various brands, from Holiday Express to Marriott’s Autograph collection. Powered by over 700 employees and supported by Activum SG as our major shareholder, our purpose is to create wonderful stories through a passion for unique and locally inspired hotel design and attention to every detail. We achieve this through a culture of enabling and empowering our teams to be masters of the art of hospitality.

ODYSSEY CULTURE

You’ll be joining a fast-moving, ambitious, and successful team that’s shaking up the industry we love. If you thrive on responsibility, share a passion for great service, and are a natural collaborator, we’ll be a good fit. We pride ourselves on with a collaborative mindset.

About Courtyard By Marriott Tampere City

Courtyard Tampere City hotel opened in January 2020 and is one of the first Marriott hotels in Finland and the only Courtyard – brand hotel. This hotel, favoured by international as well as local guests, has 227 rooms, a Kitchen & Bar, restaurant, a gym, and a connection to Tampere Hall via an indoor route.

THE POSITION

As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, including menu planning, food preparation, and ensuring high-quality dining experiences for our guests.

Job Requirements

YOUR KEY RESPONSIBILITIES

 

  • Lead and manage the kitchen team to deliver exceptional culinary creations.
  • Develop innovative menu offerings that meet the needs and preferences of our guests.
  • Ensure compliance with food safety and sanitation regulations.
  • Manage inventory and control food costs.
  • Maintain a positive and collaborative work environment.

How You’ll Do It

 

  • By being a warm and helpful communicator and being guest-oriented personality.
  • With the ability to put things in perspective when it comes to helping guests and having a true desire to help.
  • Thinking out of the box to create unique experiences.
  • You enjoy teamwork and helping others develop through constructive feedback.
  • You can anticipate customer needs and make quick decisions under pressure.
  • Your Finnish & English skills are top-notch, both written and spoken.
  • You have a positive and can-do attitude.
  • You have extensive previous experience from the industry and can give perspective to your peers.

WHY THIS ROLE AT ODYSSEY?

The advantage of joining via Odyssey means that you’ll be empowered to be your very best. Together we grow. You get the opportunity to grow to our other brands and headquarters.

  • A market-competitive salary
  • Employee discount rates in more than 8000 hotels, for you and your family
  • Your personal development is taken seriously. You have the option to grow within our diverse hotel brands and our headquarters. You’ll be regularly informed of vacancies and are free to apply internally!
  • Room for your ideas and creativity – your vision is important to us.
  • Working from a beautiful location, all our hotels are well designed.
  • A big discount on your meals that you can enjoy during your shifts.
  • Working in a dynamic work environment where no day is the same.
  • A culture where great colleagues become true friends.
  • Diversity in the work and tasks and getting involved in projects.

INTERESTED?

Please apply via this vacancy and our colleagues from the Talent team will contact you as soon as possible.

We look forward to receiving your application!

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