Jobs in Jerusalem 2023/2024 Apply Now!!

Jerusalem is one of the most beautiful cities in the world, and it is considered a holy land because most religions are practiced there.

If it is your first time visiting Jerusalem then you might consider going for a tour cause it consists of beautiful memories which you can’t see for a day.

the following jobs are available in the city of Jerusalem with their requirement, benefits, and their salaries all you just need to do is to follow the article carefully and you will get yourself a well-paying job in the city of Jerusalem.

Find the one that suits your interest, and don’t forget to apply.

Job Description

The best way to get a job in Jerusalem as a foreigner is to start your search online before arriving in the country.

This way you can secure some interviews, and then, if needed, visit the country on a tourist visa. But if you are a citizen already then it is all good, both citizens and foreigners should carefully adhere to these procedures so as to get a well-paying job

The jobs include

1. Food and beverages

• Assistant Food and Beverage Manager
• Restaurant Manager
• Food and Beverage Supervisor
• Kitchen Staff

• Assistant Food and Beverage Manager: A food and beverage assistant manager is responsible for the operations of a restaurant. They ensure that all the food and drinks in the restaurant are of the top notch. An Assistant Food and Beverage Manager is responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. 

REQUIREMENT

Assistant food and beverage manager is always working on behalf of the Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:

• Be Fluent in Hebrew and English
• must have an experience in food and beverage management 
• must be able to know the financial system of the company 
• ability to always turn up at work when needed 
• Positive attitude
• Good communication skills 
• Flexibility to respond to a range of different work situations 
• Excellent grooming standards

RESPONSIBILITIES

As an Assistant Food and Beverage Manager, you will be responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience. An Assistant Food and Beverage Manager will also be required to manage, train, and develop team members and work within all budgeted guidelines. Specifically, you will be responsible for performing the following tasks to the highest standards: 

• IN charge of food and beverage outlets 
• Maintain exceptional levels of customer service 
• Recruit, manage, train, and develop the team 
• attend to  guest queries in a timely and efficient manner 
• Work within budgeted guidelines 
• Assist in setting departmental targets and objectives, work schedules, budgets, and policies and procedures

• Restaurant Manager: A restaurant manager is responsible for overseeing the daily operations of a restaurant. This includes managing staff, ensuring that customers receive high-quality service, ordering supplies, handling customer complaints, and ensuring that the restaurant is in compliance with health and safety regulations.

RESPONSIBILITIES

As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Restaurant Manager will also be required to manage, train, and develop team members and work within all budgeted guidelines. Specifically, you will be responsible for performing the following tasks to the highest standards:

• Oversee Restaurant operations 
• Maintain exceptional levels of customer service 
• Manage, train and develop the Restaurant team 
• Manage guest queries in a timely and efficient manner 
• Work within budgeted guidelines in relation to Food and Payroll 
• Develop menus with other members of Food and Beverage team 
• Assist other departments wherever necessary and maintain good working relationships

REQUIREMENT

A Restaurant Manager  is always working on behalf of the Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow: •

• Must have an experience in management or food and beverage
• Must be fluent in both English and Hebrew 
• Ability to work in flexible hours, including weekends and holidays 
• Ability to comply with all Food and Beverage brand standards 
• Ability to work under pressure 
• Excellent grooming standards 
• Willingness to develop team members 

• Food and Beverage Supervisor: A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met.

REQUIREMENT

A Food and Beverage Supervisor  is always working on behalf of the Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:

• Must be fluent in Hebrew & English 
• Must have experience in food and beverage
• Must have experience in hotel industry
• Must have had an experience in supervising and/or delegation 
• Committed to delivering high levels of customer service 
• Positive attitude 
• Good communication skills 
• Flexibility to respond to a range of different work situations 

RESPONSIBILITIES

As a Food and Beverage Supervisor, you are responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience. A Food and Beverage Supervisor will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved. Specifically, you will be responsible for performing the following tasks to the highest standards:

• Supervise Food and Beverage Outlet operations
• Communicate and delegate tasks to the team
• Ensure compliance of brand standards 
• Manage guest queries in a timely and efficient manner 
• Represent needs of the team
• Assist Food and Beverage management with achieving financial targets 
• Assist Food and Beverage management with training and development of team member.

SALARIES

Daily wage for a worker employed 5 days a week: NIS 257.16 (as of Apr 01, 2024).

Daily wage for a worker employed 6 days a week: NIS 222.87 (as of Apr 01, 2024).

Hourly wage for a total of 186 hours of work: NIS 29.96 (as of Apr 01, 2024).

Hourly wage for a total of 182 hours of work: NIS 30.61 (as of Apr 01, 2024).

How To Apply

To Apply, Kindly refer to the link below and fill out the application form for any of the jobs mentioned above.

Apply Now!!

CONCLUSION Jobs in Jerusalem

The article above gives  information about jobs available in Jerusalem for people or candidates who are willing to apply.it contain all the necessary information needed to get the job, After your search, applying and getting recruited, wishes you a good day at work.

After your search, applying and getting recruited, you can enjoy a rich and rewarding extra dimension to your life and work to gain a beautiful experience.